Sunday, January 23, 2011
When we got married, I knew one thing I needed to learn to make and make well was Bisquick pancakes. They are JJ's favorites and though the recipe may seem easy to follow, there are a couple things that I've learned from his mom that make these pancakes extra delicious. :) One being using water instead of milk so the consistency of the batter is super thin. They are a favorite breakfast meal when they're flat and perfectly golden.
A griddle has been on my wish list for awhile and I'm so glad to finally have it as a kitchen gadget. Pancakes, bacon, sausage, grilled cheese, eggs...the options are limitless!
Posted by Nonfat Vanilla Latte at 5:22 PM